-- Dennis Lowery, Sauce Magazine
to Apollonia, where Chef Astritos Krapis (with 25 years of experience on Greek cuisine) cooks everything from scratch every day using Greek recipes that have been handed down. We welcome you to enjoy with us true mediterranean cuisine.
For our Special Lunch Menu on pdf format click here:
PDF
For our Dinner Menu on pdf format click here:
PDF
Monday-Saturday 11 a.m. - 10 p.m.
Sunday: 11 a.m - 9 p.m.